Watermelon Basil Cooler

A hydrating, naturally sweet beverage combining juicy watermelon with aromatic basil and a hint of lime. This refreshing drink is low in calories, free from added sugars, and perfect for hot days or as a light, flavorful hydration option.

Ingredients

  • 2 cups seedless watermelon, cubed (300g)
  • 5 fresh basil leaves, plus extra for garnish
  • 1/2 cup cold water (120ml)
  • 1 tablespoon fresh lime juice (15ml)

Equipment

  • Blender or food processor
  • Fine mesh sieve (optional, for smoother texture)
  • Measuring cups and spoons
  • Knife and cutting board
  • Pitcher or serving glasses

Instructions

  1. Prepare Ingredients: Cube watermelon, ensuring no seeds remain. Rinse basil leaves and pat dry.
  2. Blend: Combine watermelon, basil leaves, cold water, and lime juice in a blender or food processor. Blend on high for 30–60 seconds until smooth.
  3. Strain (Optional): For a smoother texture, pour the mixture through a fine mesh sieve into a pitcher, pressing gently to extract liquid. Discard pulp.
  4. Serve: Pour into glasses over ice. Garnish with a basil leaf or watermelon wedge, if desired.
  5. Chill (Optional): If not serving immediately, refrigerate for up to 1 hour to keep cold.


Time Breakdown

  • Prep Time: 5 minutes
  • Total Time: 5 minutes

Nutritional Information (Per Serving)

  • Servings: 2 (approximately 1 cup or 240ml each)
  • Calories: 50 kcal
  • Macronutrients:
    • Protein: 1g
    • Fat: 0g (0g saturated)
    • Carbohydrates: 12g (1g fiber, 10g sugars)
  • Micronutrients (approximate % Daily Value):
    • Vitamin C: 20% (from watermelon and lime)
    • Vitamin A: 10% (from watermelon)
    • Potassium: 5% (from watermelon)
  • Note: Nutritional values are estimates based on standard ingredient data. For precise calculations, use a nutritional analysis tool with your exact ingredients.

Health Benefits

  • Hydration: Watermelon is approximately 92% water, making this drink an excellent choice for hydration, supporting bodily functions such as temperature regulation and digestion.
  • Antioxidant Support: Watermelon contains lycopene, a potent antioxidant linked to reduced inflammation and improved heart health.
  • Vitamin Boost: Provides a significant amount of vitamin C, which supports immune function, skin health, and collagen formation.
  • Low Calorie: With no added sugars and minimal calories, this beverage is suitable for weight management or low-calorie diets.
  • Digestive Aid: Basil may promote digestion and reduce bloating, while lime juice supports gut health with its natural acidity.
  • Anti-Inflammatory Properties: Basil contains essential oils like eugenol, which may help reduce inflammation in the body.

Tips

  • Storage: Store in an airtight container in the refrigerator for up to 1 day. Stir or shake before serving, as separation may occur.
  • Substitutions: Replace basil with mint for a different flavor profile or use lemon juice instead of lime for a slight variation.
  • Texture Adjustment: Skip straining for a thicker, pulpier drink with added fiber, or strain twice for an ultra-smooth consistency.
  • Serving Suggestion: Serve in chilled glasses for an extra refreshing experience, or add a splash of sparkling water for a fizzy twist.

This Watermelon Basil Cooler is a simple, nutrient-rich beverage that combines hydration and flavor for a healthy, refreshing treat.


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