Kitchens of the World – To Eat Healthy

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Healthy recipes

Kitchens of the World – To Eat Healthy

To Eat Healthy logoTo Eat Healthy
Healthy recipes
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  • 1. Breakfasts (19)
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  • Kitchens of the World (44)
  • Meats (35)
    • Beef (5)
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    • Fish (10)
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  • Salad (14)
  • Sauces (13)
  • Soup (36)
  • Spaghetti (2)
  • Vegetarian & Vegan (23)

Recipes

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Category: Kitchens of the World

Cold Tomato and Vegetable Soup

Preparation Time Ingredients Optional: Instruments Used Instructions Estimated Nutritional Value (Per Serving)…
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Bean and Sauerkraut Soup

This soup is rustic, warming, and full of nutrients. Sauerkraut provides probiotics…
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Cabbage and Mushroom Soup

Cabbage soups have been a staple in European and Asian cuisines for…
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Bean and Vegetable Soup

This soup is a classic in many cultures around the world, from…
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Cabbage and Vegetable Soup

Cabbage soup has long been a staple in Central and Eastern Europe,…
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Vegetable and Herb Soup

Vegetable and Herb Soup is a traditional preparation found in many European…
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Kale and Potato Soup

This rustic soup originates from traditional European peasant cooking, particularly Portuguese cuisine…
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Mushroom Soup

Mushroom soup has roots in both European and Asian cuisines, often valued…
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Fish and Root Vegetable Soup

This hearty soup brings together tender white fish and nutrient-rich root vegetables,…
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Cucumber and Yogurt Soup

A cooling dish enjoyed in many Mediterranean, Middle Eastern, and Balkan cuisines.…
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