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Healthy recipes

To Eat Healthy

To Eat Healthy logoTo Eat Healthy
Healthy recipes
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  • 1. Breakfasts (19)
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  • Appetizers (19)
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  • Vegetarian & Vegan (23)

Recipes

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Lentil Bowl with Sweet Potato and Spinach

A hearty, grounding bowl built from slow-simmered lentils, roasted sweet potato, and…
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Gluten-Free Whole Grain Pasta with Sautéed Vegetables

A delicious, naturally gluten-free and fiber-rich meal made with wholesome ingredients. Light,…
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Green Detox Juice

A refreshing, nutrient-packed juice to support digestion, liver health, and hydration. This Green…
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Borscht with Mushrooms and Cabbage

A vibrant Eastern European beet soup enriched with earthy mushrooms, fresh cabbage,…
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Beet and Arugula Detox Salad

A vibrant, liver-supporting salad made with roasted beets, peppery arugula, citrus, and…
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Kale and Pomegranate Salad

A refreshing, antioxidant-rich salad that combines massaged kale, vibrant pomegranate seeds, and…
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Watermelon Juice

A naturally hydrating and subtly sweet juice made from fresh watermelon, rich…
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Gluten-free sandwich bread

This easy-to-make gluten-free sandwich bread is soft, fluffy, and perfect for sandwiches…
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Vegetable Soup with Paprika (Europe)

Paprika is deeply rooted in Central and Eastern European cuisines, especially Hungarian,…
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Borscht (Russian)

Preparation Time: 20 minutesCooking Time: 1 hourTotal Time: 1 hour 20 minutesServes:…
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