Colorful, naturally sweet, and packed with antioxidants—these fruit skewers are a vibrant…
Waterzooi with Chicken and Vegetables
A classic Belgian dish modernized with a light broth and an abundance…
Mote Pillo (Ecuador)
A traditional Andean dish made from tender hominy corn and softly scrambled…
Homemade Almond Milk with Dates
A naturally creamy, slightly sweet plant-based milk made from soaked almonds and…
Vegetable Soup with Pesto (France)
Known in French as Soupe au Pistou, this is a traditional Provençal…
Pineapple Juice
A naturally sweet and tropical juice made from fresh, ripe pineapple. This…
Beet and Apple Juice
A vibrant, earthy-sweet juice made from raw beets and apples. Rich in…
Borscht with Mushrooms and Cabbage
A vibrant Eastern European beet soup enriched with earthy mushrooms, fresh cabbage,…
Beet and Arugula Detox Salad
A vibrant, liver-supporting salad made with roasted beets, peppery arugula, citrus, and…
Cabbage and Vegetable Soup
Cabbage soup has long been a staple in Central and Eastern Europe,…










