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Healthy recipes

To Eat Healthy

To Eat Healthy logoTo Eat Healthy
Healthy recipes
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  • 1. Breakfasts (19)
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Recipes

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Split Pea and Vegetable Soup

A classic hearty soup made with split peas and a mix of…
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Vegetable and Chickpea Soup (Albania)

A comforting, fiber-rich bowl ideal for supporting digestion, immune function, and steady…
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Grilled Sirloin with Roasted Vegetables

Lean grilled sirloin steak served with a colorful medley of roasted seasonal…
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Green Juice with Celery, Apple, and Kale

A crisp, nutrient-rich juice made from fresh greens and fruit, offering hydration,…
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Quinoa and Black Bean Salad Cups

Fresh, satisfying, and perfect for individual servings, these quinoa and black bean…
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Egg and Oatmeal Crêpes

A fiber-rich, high-protein crêpe made with oats and eggs—perfect for a balanced…
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Beet and Arugula Detox Salad

A vibrant, liver-supporting salad made with roasted beets, peppery arugula, citrus, and…
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Carrot and Ginger Soup Shots

A vibrant and silky blend of carrots, ginger, and aromatic herbs served…
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Dairy-Free Pumpkin and Turmeric Soup

Description A creamy, warming soup made with roasted pumpkin, anti-inflammatory turmeric, and…
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Spinach Mushroom Wrap with Avocado

A warm, fiber-rich breakfast wrap filled with sautéed spinach, mushrooms, and creamy…
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