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Healthy recipes

To Eat Healthy

To Eat Healthy logoTo Eat Healthy
Healthy recipes
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  • 1. Breakfasts (19)
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Recipes

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Cold Beet and Yogurt Soup (Poland)

Cold beet soup has roots in Eastern European cuisine, particularly in Lithuania,…
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Healthy Meatballs (Baked or Pan-Seared)

Juicy, flavorful meatballs made with lean meat and wholesome ingredients. Great for…
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Vegetable and Lentil Soup

A comforting, fiber-rich soup made with seasonal vegetables and protein-packed lentils. Ideal…
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Classic Scrambled Egg with Olive Oil and Herbs

A minimalist, nutrient-dense version of the scrambled egg using clean ingredients. No…
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Lentil Salad with Fresh Vegetables

A light, protein-packed, and fiber-rich salad made with wholesome ingredients. Perfect as…
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Beet and Goat Cheese Bites

Tender slices of roasted beet topped with creamy goat cheese and fresh…
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Fish soup with onions (Ecuador)

A deeply flavorful coastal dish made from tender chunks of albacore tuna,…
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Lemon-Blueberry Banana Bread

Description A moist, flavorful banana bread packed with bright lemon zest, juicy…
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Chimichurri (Argentina)

Chimichurri is a vibrant, herbaceous sauce originating from Argentina, widely used as…
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Pea and Lentil Soup

A hearty, plant-based soup combining protein-rich lentils and fiber-packed peas, infused with…
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