Crispy oven-baked kale chips finished with a touch of lemon zest for…
Molho de Pimenta: Brazilian Hot Sauce (Brasil)
Molho de Pimenta is a beloved condiment in Brazilian cuisine, reflecting the…
Stuffed Eggplants with Lentils and Spices
This Mediterranean-inspired dish is rich in flavor, fiber, and plant-based protein. It’s…
Pineapple Cucumber Cooler
A refreshing, hydrating beverage blending sweet pineapple with crisp cucumber and a…
Hogao Sauce (Colombian)
Hogao is a classic Colombian sauce that forms the base of many…
Cold Tomato and Vegetable Soup
Preparation Time Ingredients Optional: Instruments Used Instructions Estimated Nutritional Value (Per Serving)…
Almond Coconut Bread Recipe
This recipe yields a 100% gluten-free bread made with almond and coconut…
Salmon Cucumber Salad with Lemon and Herbs
A refreshing morning salad featuring flaky salmon, crisp cucumber, leafy greens, and…
Chickpea Salad with Tomato, Cucumber, and Parsley
Ingredients (Serves 2-3): Instructions: Enjoy this refreshing and protein-packed salad as a…
Baked Sweet Potato Fries
Crispy on the outside, tender on the inside, and naturally sweet—these oven-baked…